Mustard, Giant Red

Mustard, Giant Red (B. juncea)

Large round to oval leaves that have a deep purplish-red color and with distinctive veins. Wonderful mustardy flavor if eaten raw in salads, can also be used in soups and stir fries.

Plant type:  Hardy Biennial

Sow when:  All seasons

Sow where:  Punnets/Direct

Spacing x Height:  40cm x 60cm

Position:  Full sun

Harvest:   60days Pick and let re-grow

Seeds per package: 400